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SAMPLE MENUS - OR - SIMPLY CREATE YOUR OWN MENU FROM THE LISTS BELOW

SAMPLE MENU

REFERENCE

Sample Wedding Menu
Fork Supper Menu 1
Fork Supper Menu 2
Fork Supper Menu 3
Fork Supper Menu 4
Fork Supper Menu 5
Cold Buffet
Finger Foods
Canapés Menu
Breakfast Menu 1
Breakfast Menu 2
Afternoon Tea
Barbeques
Anytime - Any Place

SWD 121
FSM 2012
FSM 2014
FSM 2014A
FSM 2014B
FSM 2014C
CBM 2015
FFM 3001
CFM 3002
BM 1121
BM 1122
ATM 3015
BBQ 12
MMM 214

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SAMPLE WEDDING MENU - Ref: SWD 121

MAIN COURSES

Roast Sirloin of Beef (Hot)
with Port & Redwine Sauce (Carvery)
Fresh Wicklow Salmon (Cold)
Baby Boiled Potatoes (hot)

SALADS

Choice of Five Fresh Salads

BREADS

Assorted Breads
 Olive Bread
Tomato & Fennel

DESERTS

Profiteroles & Chocolate Sauce
Baileys Cheese Cake
Fresh Fruit Salad

Fresh Brewed Coffee

We provide all crockery, cutlery, tablecoverings and sufficient staff to serve your guests in a professional manner

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hooperweddings

Contact Richard directly to discuss your Wedding Day catering requirements

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FORK SUPPER MENU 1 - Ref: FSM 2012

MAIN COURSES

Breast of Chicken in a Tarragon Sauce
Braised Beef in Guinness & Orange
Savoury Rice Pilaf
Selection of Savoury Rolls

SALADS

 Balti Vegetable Salad
Tex Mex Egg
Moroccan Cous-Cous
Tomato, Onion & Cucumber

DESSERT

 Chocolate Roulade
Exotic Fresh Fruit Salad with Kirsch

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We provide all crockery, cutlery, tablecoverings and sufficient staff to serve your guests in a professional manner

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FORK SUPPER MENU 2 Ref: FSM - 2014

MAIN COURSES

West Indian Caribbean Lamb
Traditional Lasagne
Mushroom & Leek bake(V)

SALADS

Orange, Olive & Fennel
Waldorf
Tangy Pasty Salad
Salad Nicoise
Japanese Salad

Assorted Breads & Butter

DESSERT

Fresh Lemon Meringue Pie
Profiteroles with Chocolate Sauce

We provide all crockery, cutlery, tablecoverings and sufficient staff to serve your guests in a professional manner

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FORK SUPPER MENU 3  Ref: FSM 2014A

Irish Beef, Guinness & Orange

Breast of Chicken with a Tarregon and White Wine Sauce

with Savoury Rice

 Choice of three fresh Salad

Profiitroles & Chocolate Sauce

Bread Rolls & Butter

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FORK SUPPER MENU 4 Ref: FSM 2014B

Turkey Marengo

Hungarian Goulash.

with Pilaf Rice

 Choice of three fresh Salad

Fresh Fruit Salad & Cream

Bread Rolls & Butter

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FORK SUPPER MENU 5 Ref: FSM 2014C

 Fresh Salmon Mayonnaise

Brocolli & Mushroom Lasagne

Choice of three fresh Salads

Very - Sherry Trifle Chantilly

Bread Rolls & Butter

We provide all crockery, cutlery, tablecoverings and sufficient staff to serve your guests in a professional manner

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COLD BUFFET - Ref: CBM 2015

MAIN COURSES

Roast Crown of Turkey
Honey Baked Ham
Escalope of Fresh Salmon

SALADS

 Chick Pea & Chorizo
Ratatouill
Tricolour Pasta Salade
Italian Bean Salad
Cole-Slaw

Assorted Breads & Butter

DESSERT

Apple Almond Pie
French Fruit Gateau

We provide all crockery, cutlery, tablecoverings and sufficient staff to serve your guests in a professional manner

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FINGER FOODS :  Ref: FFM 3001

  • Asian & Oriental Parcels (H)
  • Chicken Bites with Dips(H)
  • Mini Shish Kebabs(H
  • Assorted Flag Sandwiches (C)
  • Smoked Salmon on Brown Bread (C)
  • Pate Maison on crackers (C)
  • Cocktail Sausages(H)
  • Cheese & Pickle Kebabs (C)
  • Camembert on Rye (C)
  • Chicken Yakitori (H
  • Italian Pizza Bites (H)
  • Tandoori Parcels (H)
  • Cheese Spirals (C)
  • Hoisin Chicken Drumettes (H)
  • Salami Tomatoes (C)

CANAPES  Ref: CFM 3002

  • Cocktail Sausages ( H )
  • Chicken Bites with Spicy Dips  (H )
  • Seared Prawns & Pineapple ( H )
  • Mini Shish Kebabs ( H )
  • Bangers & Mash ( H )
  • Chinese Spring Rolls ( H )
  • Swedish Meatballs ( H )
  • Smoked Salmon on Brown Bread (C)
  • Whiskey Salami Cornets with Cream Cheese (C)
  • Parma Ham and Asparagus (C)
  • Greek Hummus Pyramids (C)
  • Assorted Flag Sandwiches (C)
  • Garlic Pate en Croute (C)
  • Wild Mushroom Bouchee (C)
  • Melon in Parma Ham (C)

Select 5 choices of the above
We allow 8 - 10 pieces per person

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breakfast-catering

BREAKFAST MENU - Ref: BM 1121

Eggs Fried or Scrambled

 Grilled Back & Streaky Rashers

Sausages

Black & White Pudding

Grilled Tomato

Sauteed Mushrooms

Fried Bread

Tea, Coffee, Toast, Butter & Marmalade

BREAKFAST MENU - Ref: BM 1122

 Orange Juice – Apple Juice

Fresh Grapefruit

Corn Flakes - Weetabix – Museli – Special K

Tea, Coffee, Toast, Butter & Marmalade

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AFTERNOON TEA - Ref: ATM 3015

BITE SIZE

  • Eclairs
  • Bakewell Tart
  • Profiteroles
  • Fresh Scones
  • Barm Brack
  • Assorted Sandwiches
  • Strawberries & Cream,
  • Coffee – Tea - Hot Chocolate

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ANYTIME - Ref: MMM 214

CHEESE & WINE – PACKAGES
Red or White Wine

Assorted Minerals

Selection of Ripe Irish Cheese
With Carrs Water Biscuits & Goldgrain 

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BARBEQUES - Ref: BBQ12

Suckling Pig cooked over a spit

Roast Rib of Beef cooked on the Bone

Escalope of Wild Salmon

Boozy Barbeque Steak

Large Sausages

Chicken Breast & Legs

Vegetarian Options on request


Choice of Fresh Salads

Crusty Bread Rolls & Farmhouse Butter


Fresh Fruit Pavlova with Kirsch & Cream

Pear & Almond Tart

Loads of other choices….

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WINE LIST

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Copyright: 2005-2008© - Hooper Catering - All rights reserved. Terms and Conditions Apply - Available upon request  Last Update: 5 Novemer 2008

Hooper Catering, Killiney: Wedding Caterers and Corporate Catering: Catering for Private Parties, Office Lunches, Social Events, Private and Company Functions: Catering companies South and North County Dublin - Killiney, Dalkey, Dun Laoghaire, Dun Laoire, Foxrock, Ballsbridge, Donnybrook, Sandyford, Cherrywood, Loughlinstown, Leopardstown, Dundrum, City West, Clontarf, Sutton, Swords, Howth, Malahide, Portmarnock and throughout all Ireland: Dublin, Wicklow, Wexford, Waterford, Cork, Kerry, Limerick, Clare, Shannon, Galway, Roscommon, Leitrim, Longfordv, Sligo, Donegal, Monaghan, Cavan, Carlow, Kildare, Kilkenny, Tipperary, Laoise, Meath, Westmeath, Offaly, Lough

Website Design and Maintenance: Irish Website Designers Anerbas Ireland:  http://www.anerbas.com

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Telephone Dublin Ireland

235 2210

PRIVATE & CORPORATE
FOOD CATERERS PLUS

Quality Professional Catering for all of the following plus much more

Private Catering Services

  • Wedding Caterers
  • Dinner Parties
  • Family Gatherings
  • Funerals
  • Retirement Parties
  • Anniversaries
  • Birthday Parties
  • Bar-B-Ques
  • Coffee Mornings
  • Luncheon Platters
  • Afternoon Teas
  • Banquets
  • Communions
  • Confirmations
  • Fork Suppers
  • Graduation Parties
  • Surprise Parties
  • Reunions
  • Sweet 16, 18th and 21st’s
  • Christmas
  • New Year
  • Valentines Dinner
  • Easter
  • Picnics

Corporate Catering Services

  • Early Morning to Evening
  • Full Bar Service
  • Temporary Catering Staff
  • AGM’s
  • Conferences
  • Office Meetings
  • Training Seminars
  • Breakfasts
  • Office Lunches
  • Office Luncheon Platters
  • Cheese & Wine
  • Charity Events
  • Receptions
  • Fundraising Events
  • Themed Events
  • Bar-B-Ques
  • Award Banquets
  • Grand Openings
  • Office Parties
  • Christmas Parties
  • New Year
  • Easter
  • Company Picnics
  • Company Anniversary
  • Staff Parties
  • Business Meetings

Other Associated Services:

  • Menus and drink selections
  • Marquee Hire
  • Venues
  • Full Bar Services
  • Mulled Wine or Meade
  • Champagne Fountain / Reception
  • Hire of all Catering Equipment & Furniture
  • Floral Decoration
  • Red Carpet
  • Helicopter Service
  • Limo Service
  • String Quartet
  • Bands
  • Disc Jockey’s
  • Cloak Room Attendants

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